Rheological characterization of raw and anaerobically digested cow slurry

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https://hal.univ-lorraine.fr/hal-02197754
Contributor : Rainier Hreiz <>
Submitted on : Tuesday, July 30, 2019 - 4:30:11 PM
Last modification on : Wednesday, July 31, 2019 - 1:21:19 AM

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Rainier Hreiz, Nouceiba Adouani, Denis Funfschilling, Philippe Marchal, Marie-Noëlle Pons. Rheological characterization of raw and anaerobically digested cow slurry. Chemical Engineering Research and Design, Elsevier, 2017, 119, pp.47-57. ⟨10.1016/j.cherd.2017.01.005⟩. ⟨hal-02197754⟩

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