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Master thesis

Comment améliorer la ‘qualité de travail’ au sein des services «Sales» & «Coordination de banquets»?

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Master thesis
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https://hal.univ-lorraine.fr/hal-01723456
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Submitted on : Monday, March 5, 2018 - 3:12:07 PM
Last modification on : Saturday, April 30, 2022 - 4:03:27 PM

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  • HAL Id : hal-01723456, version 1

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Anne-Marie Greiveldinger. Comment améliorer la ‘qualité de travail’ au sein des services «Sales» & «Coordination de banquets»?. Gestion et management. 2013. ⟨hal-01723456⟩

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