Ethanol production monitoring during Pichia Stipitis yeasts fermentation using on-line near-infrared spectroscopy - Université de Lorraine Accéder directement au contenu
Poster Année : 2015

Ethanol production monitoring during Pichia Stipitis yeasts fermentation using on-line near-infrared spectroscopy

Fichier non déposé

Dates et versions

hal-01922340 , version 1 (14-11-2018)

Identifiants

  • HAL Id : hal-01922340 , version 1

Citer

Victor Corro, Patricia Hayward-Jones, Dulce Barradas-Dermitz, Anne Gschaedler, Bruno Ebel, et al.. Ethanol production monitoring during Pichia Stipitis yeasts fermentation using on-line near-infrared spectroscopy. 3rd European Congress of Applied Biotechnology, Oct 2015, Nice, France. ⟨hal-01922340⟩
49 Consultations
0 Téléchargements

Partager

Gmail Facebook X LinkedIn More