On-line monitoring of volatile compounds in honey fermentation

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https://hal.univ-lorraine.fr/hal-01967374
Contributor : Marie-Noëlle Pons <>
Submitted on : Monday, December 31, 2018 - 10:06:27 AM
Last modification on : Thursday, February 7, 2019 - 5:03:28 PM

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Marie-Noëlle Pons, Sylvain Schutze. On-line monitoring of volatile compounds in honey fermentation. Journal of fermentation and bioengineering, Elsevier, 1994, 78 (6), pp.450-454. ⟨10.1016/0922-338X(94)90045-0⟩. ⟨hal-01967374⟩

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