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Poster Communications Year : 2015

Mindfulness and alimentation : comprehend differently emotions, food sensations and sensoriality

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Humanities and Social Sciences Psychology

Fabienne Lemétayer  : Connect in order to contact the contributor

https://hal.univ-lorraine.fr/hal-02949839

Submitted on : Saturday, September 26, 2020-11:21:25 AM

Last modification on : Saturday, June 25, 2022-9:03:31 PM

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hal-02949839 , version 1 (26-09-2020)

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  • HAL Id : hal-02949839 , version 1

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Manon Florquin, Fabienne Lemétayer. Mindfulness and alimentation : comprehend differently emotions, food sensations and sensoriality. 29th Annual Conference of the European Health Psychology Society, Sep 2015, Limassol, Cyprus. ⟨hal-02949839⟩

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