Tasting through the body and the culture: A comparative study of taste metaphors in Tunisian Arabic and French

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https://hal.univ-lorraine.fr/hal-01886086
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Submitted on : Tuesday, October 2, 2018 - 3:30:15 PM
Last modification on : Wednesday, October 3, 2018 - 1:14:25 AM

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Guy Achard-Bayle, Faycel Dakhlaoui. Tasting through the body and the culture: A comparative study of taste metaphors in Tunisian Arabic and French. International conference Cognitive linguistic research in metonymy, metaphor, constructions and frames: Scope, models and methods, Spanish Cognitive Linguistics Association (AELCO), Oct 2018, Cordoue, Spain. ⟨hal-01886086⟩

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