https://hal.univ-lorraine.fr/hal-01967361
Contributor : Marie-Noëlle Pons <>
Submitted on : Monday, December 31, 2018 - 9:53:26 AM Last modification on : Friday, February 26, 2021 - 3:36:03 PM
Thierry Cachot, Marie-Noëlle Pons. Improvement of alcoholic fermentation on cane and beet molasses by supplementation. Journal of fermentation and bioengineering, Elsevier, 1991, 71 (1), pp.24-27. ⟨10.1016/0922-338X(91)90298-U⟩. ⟨hal-01967361⟩