Contribution of inorganic and organic ions to conductivity changes during lactic acid fermentation - Université de Lorraine
Journal Articles Bioprocess Engineering Year : 1993

Contribution of inorganic and organic ions to conductivity changes during lactic acid fermentation

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Engineering Sciences [physics] Chemical and Process Engineering

Marie-Noëlle Pons  : Connect in order to contact the contributor

https://hal.univ-lorraine.fr/hal-01967368

Submitted on : Monday, December 31, 2018-10:01:31 AM

Last modification on : Friday, March 24, 2023-2:53:09 PM

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hal-01967368 , version 1 (31-12-2018)

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L. Belfares, S. Altaba, Marie-Noëlle Pons, M. Engasser, M. Fick. Contribution of inorganic and organic ions to conductivity changes during lactic acid fermentation. Bioprocess Engineering, 1993, 9 (5), pp.197-204. ⟨10.1007/BF00369403⟩. ⟨hal-01967368⟩

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