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Multi-objective optimization of solid/liquid extraction of total sunflower proteins from cold press meal

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https://hal.univ-lorraine.fr/hal-02869376
Contributor : Sara Albe Slabi <>
Submitted on : Monday, June 15, 2020 - 11:52:22 PM
Last modification on : Wednesday, June 24, 2020 - 4:19:43 PM

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Sara Albe Slabi, Christelle Mathé, Mélody Basselin, Xavier Framboisier, Mbalo Ndiaye, et al.. Multi-objective optimization of solid/liquid extraction of total sunflower proteins from cold press meal. Food Chemistry, Elsevier, 2020, 317, pp.126423. ⟨10.1016/j.foodchem.2020.126423⟩. ⟨hal-02869376⟩

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