Journal Articles
Journal of Microbiological Methods
Year : 2007
catherine cailliez-grimal : Connect in order to contact the contributor
https://hal.univ-lorraine.fr/hal-02905509
Submitted on : Thursday, July 23, 2020-2:50:53 PM
Last modification on : Monday, January 31, 2022-3:37:35 PM
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- HAL Id : hal-02905509 , version 1
- DOI : 10.3168/jds.S0022-0302(07)71599-0
- PUBMED : 17297087
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Catherine Cailliez-Grimal, H.C. Edima, A.-M. Revol-Junelles, J.-B. Millière. Short Communication: Carnobacterium maltaromaticum: The Only Carnobacterium Species in French Ripened Soft Cheeses as Revealed by Polymerase Chain Reaction Detection. Journal of Microbiological Methods, 2007, 68 (3), pp.516-521. ⟨10.3168/jds.S0022-0302(07)71599-0⟩. ⟨hal-02905509⟩
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