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Journal Articles European Food Research and Technology Year : 2009

New lipophilic catechin derivatives by oxa-Pictet-Spengler reaction

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hal-02932400 , version 1 (07-09-2020)

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Bouddah Poaty, Stéphane Dumarcay, Dominique Perrin. New lipophilic catechin derivatives by oxa-Pictet-Spengler reaction. European Food Research and Technology, 2009, 230 (1), pp.111-117. ⟨10.1007/s00217-009-1149-2⟩. ⟨hal-02932400⟩
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