A new experimental method for characterizing boiling regimes of water in vertical milli-channels
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Chemical and Process Engineering| Origin | Files produced by the author(s) |
|---|
Journal Articles
Chemical Engineering and Processing - Process Intensification
Year : 2021
Accord Elsevier CCSD : Connect in order to contact the contributor
https://hal.univ-lorraine.fr/hal-03198406
Submitted on : Friday, February 3, 2023-4:07:25 PM
Last modification on : Tuesday, September 12, 2023-10:22:03 AM
Long-term archiving on : Thursday, May 4, 2023-8:24:23 PM
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- HAL Id : hal-03198406 , version 1
- DOI : 10.1016/j.cep.2020.107889
- PII : S0255-2701(19)31259-0
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Guillaume Henry, Alexandra Pere-Gigante, Jacopo Seiwert, Solène Valentin, Marc Wagner, et al.. A new experimental method for characterizing boiling regimes of water in vertical milli-channels. Chemical Engineering and Processing - Process Intensification, 2021, 159, pp.107889. ⟨10.1016/j.cep.2020.107889⟩. ⟨hal-03198406⟩
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