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Les substances naturelles : de nouvelles solutions pour la protection des végétaux en agriculture ?

Abstract : Over the course of their respective evolutionary histories, plants have become living organisms capable of synthesizing countless molecules that have enabled them to adapt to changing environments. These molecules, often endowed with remarkable physico-chemical properties, provide suitable protection against numerous pathogens. The exploration of chemical biodiversity can be a source of inspiration for developing new solutions for protecting plants in agronomy based on the use of natural substances. Understanding the mechanisms involved and identifying new molecular structures could accelerate the agroecological transition in agronomy
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https://hal.univ-lorraine.fr/hal-03242992
Contributor : Alain Hehn <>
Submitted on : Friday, August 20, 2021 - 10:35:27 AM
Last modification on : Saturday, August 21, 2021 - 3:26:54 AM

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Jean Marc Petat, Marion Triolet, Thomas Regnault, Frederic Bourgaud, Alain Hehn. Les substances naturelles : de nouvelles solutions pour la protection des végétaux en agriculture ?. L'Actualité Chimique, Société chimique de France, 2021. ⟨hal-03242992⟩

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