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Deciphering the impact of whey protein powder storage on protein state and powder stability

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https://hal.univ-lorraine.fr/hal-03664712
Contributor : Jennifer Burgain Connect in order to contact the contributor
Submitted on : Wednesday, May 11, 2022 - 11:35:35 AM
Last modification on : Thursday, May 12, 2022 - 3:46:43 AM

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A. Paul, C. Gaiani, L. Cvetkovska, C. Paris, M. Alexander, et al.. Deciphering the impact of whey protein powder storage on protein state and powder stability. Journal of Food Engineering, Elsevier, 2022, 326, pp.111050. ⟨10.1016/j.jfoodeng.2022.111050⟩. ⟨hal-03664712⟩

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