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Journal Articles Food and Chemical Toxicology Year : 2019

Dietary exposure to perfluoroalkyl acids, brominated flame retardants and health risk assessment in the French infant total diet study

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hal-03210313 , version 1 (29-04-2021)

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Gilles Rivière, Julien Jean, Sébastien Gorecki, Marion Hulin, Martine Kolf-Clauw, et al.. Dietary exposure to perfluoroalkyl acids, brominated flame retardants and health risk assessment in the French infant total diet study. Food and Chemical Toxicology, 2019, 131, pp.110561. ⟨10.1016/j.fct.2019.06.008⟩. ⟨hal-03210313⟩
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